Clik here to view.
Cancha salada, Peru’s all-time favorite snack
Toasted dried chulpe corn,salted and crunchy, has been eaten in Peru for centuries instead of bread. Up in the mountains, farmers and peasants always carry this snack and some firm cheese with them to...
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It’s National Cebiche Day – These are our favorites
Whenever someone starts a conversation about Peruvian food, the word cebiche is always one of the first to be mentioned. This simple, yet sophisticated-looking preparation of raw fish marinated in...
View ArticleClik here to view.
Cancha Salada – Peru’s All-Time Favorite Snack
Toasted dried chulpe corn, salted and crunchy, has been eaten in Peru for centuries instead of bread. Up in the mountains, farmers and peasants always carry this snack and some firm cheese with them...
View ArticleClik here to view.
It’s National Cebiche Day – These are our favorites
Whenever someone starts a conversation about Peruvian food, the word cebiche is always one of the first to be mentioned. This simple, yet sophisticated-looking preparation of raw fish marinated in...
View Article
